ESSENTIAL JOB FUNCTIONS Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of the operation. Clearly describe, assign and delegate respons

Are you a detail oriented person with a passion for hospitality? Do you enjoy analyzing information to come up with solutions? Le Meridien St Louis Clayton is looking for a financially savvy individual to join our Executive team! With Crescent Hotels & Resorts you have an opportunity showcase your skills and shine bright with a company who cares. Benefits include medical,

You will be responsible for performing the following tasks to the highest standards Clean guest rooms as assigned, including, but not limited to, making beds, cleaning bathrooms, dusting and vacuuming Change and replenish bed linens, towels and guest amenities, as needed Perform deep cleaning tasks, as needed Stock, maintain and transport housekeeping supply cart on a dai

ESSENTIAL JOB FUNCTIONS Stock linen closets with amenities and supplies for room attendants; may include taking supplies directly to room attendants. Empty room attendant carts of soiled linen and trash. Clean and remove spots from corridor walls and doors. Polish and clean mirrors, room numbers on guest room doors, and elevator doors. Vacuum, sweep, and/or mop hallways,

Personable and attentive Bartender to mix and serve alcoholic beverages using proper service execution, and in accordance to the law. Responsible for providing excellent service to our members and guests. Resort wide cocktails are to be made using recipe provided. ESSENTIAL JOB FUNCTIONS Possess specific knowledge of house wines, beer and liquor selections, up selling whe

Knowledge of NYC Hotels IWA for Local 6 and Local 94 Plans and coordinates the work of engineering staff. Oversees engineering staff and ensures they meet department goals and objectives. Oversees the day to day workflow, scheduling, and assignments of the department. Recruits additional engineering staff as needed. Interview, hire, train, recommend performance evaluation

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we w

The Chicago Marriott Suites Deerfield is seeking experienced and customer service oriented individuals to fill the position of Guest Room Attendant. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining st

ESSENTIAL JOB FUNCTIONS Answer all calls promptly, following brand standards. Accept messages and confirm with guest prior to delivering for accuracy. Receive and in put wake up call information for guests. Accept guest maintenance requests and relay to the engineering department. Answer basic hotel and area questions for guests. MINIMUM QUALIFICATIONS Position requires f

Are you a foodie with a passion for hospitality? Do you enjoy creating delectable meals for others? Le Meridien St Louis Clayton is looking for a creative cook to join our culinary team. With Crescent Hotels & Resorts you have an opportunity to elevate your career and shine bright with a company who cares? Benefits include union medical, dental, and vision insurance, pens

What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards Clean guest rooms as assigned, including, but not

Employees must be attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees always. Respond to guest requests, problems, complaints and/or accidents arising in person or through reservations, comment cards, letters and/or phone calls, in an attentive, courteous, and efficient manner. Follow up to ensure guest satisfaction. Motivate, coach,

What we are looking for in an applicant; Hard working Positive Punctual Professional Willing to go above and beyond Responsible for each other's actions and successes Part of a team that works for a common goal Valued, heard, and appreciated Part of our family of team members Benefits include Discounted hotel rooms for associates and family over thousands of hotel rooms a

Under general direction of the Facilities Manager, undertake the responsibility to preserve the good condition and functionality of the properties. Perform maintenance tasks of great range in a variety of conditions. Uphold a professional manner with a practical mind and attention to detail. The goal is to maintain the buildings and common areas in the best possible condi

JOB OVERVIEW To clean, transport and store all china, glassware and silverware. Maintain cleanliness in all kitchen areas and back dock. ESSENTIAL JOB FUNCTIONS 1. Maintain sanitation and cleanliness of all areas of the dish area, kitchen aisle, and dock area. 2. Break down trays, set up dish machine, wash dishware, and sort and store all clean china, glass and silver usi